Hello, I’m Kate. Today, I’m gonna show you how to prepare flan pudding recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Flan pudding Recipe
Flan pudding is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Flan pudding is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook flan pudding using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Flan pudding:
- Make ready 4 Eggs
- Get 500 ml Milk
- Take 1 cup Condensed milk
- Make ready 1 1/2 cup Powdered sugar
- Get 2 tsp Vanilla essance
- Get 3 tsp Sugar For Caramel
Instructions to make Flan pudding:
- Caramelise the sugar in a pudding utensil or mould.when it turn brown, remove from heat.tilt it on all the sides of the mould.keep it aside.
- Beat all the remaining ingredients in a hand mixer.pour it into the caramelised mould.cover it with a lid or an aluminium foil - Steam it 20 min.
- Remove from heat. - Refrigerate it 15 min.unmould it - Decorate it with cashewnuts
So that is going to wrap this up with this distinctive dish flan pudding recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
