Hello, I’m Kate. Today, I’m gonna show you how to prepare chocolate amaretto pudding pie recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Amaretto Pudding Pie Recipe
Chocolate Amaretto Pudding Pie is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chocolate Amaretto Pudding Pie is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have chocolate amaretto pudding pie using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Amaretto Pudding Pie:
- Take pudding
- Take 1 1/2 cup granulated sugar
- Take 1/2 cup cocoa
- Make ready 1/2 cup cornstarch
- Get 4 cup milk
- Prepare 1/2 cup amaretto
- Prepare 1 1/2 tsp pure vanilla extract
- Make ready whipped cream topping
- Take 1 1/2 cup heavy cream
- Make ready 6 tbsp confectioners sugar
- Prepare 1 tsp amaretto
- Prepare 1/4 tsp pure vanilla extract
- Get pie
- Get 2 graham cracker pie crust (9inch)
Steps to make Chocolate Amaretto Pudding Pie:
- In a mixing bowl combine granulated sugar, cocoa and cornstarch (sifting cocoa and cornstarch to remove any clumps) set aside.
- In a large saucepan combine the milk and amaretto.Cook over medium heat until sausage but not boiling.
- Whisk the cocoa mixture into the saucepan constantly whisking. Bring mixture to a boil and cook for one minute.
- Remove pudding from heat and add the vanilla.Mix to combine
- Pour pudding into the two pie shells. Cover the pies with plastic wrap (this prevents a film from forming). Refrigerate pies for at least two hours.
- When you refrigerate the pies, place a mixing bowl and whisk in freezer. I use an electric mixer so I put the beaters into freezer.This is for the next step.
- For the whipped topping, a few minutes before serving remove bowl and whisk/beaters from freezer. Place heavy cream in bowl and whisk/beat adding confectioner sugar one tablespoon at a time finishing with the teaspoon of amaretto and 1/4 teaspoon vanilla.Beat until soft peaks form.
- Slice pie add a dollop of cream and enjoy!
So that is going to wrap it up with this special dish chocolate amaretto pudding pie recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
