Hello, I am Elise. Today, I’m gonna show you how to make spanish flan or creme caramel recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spanish flan or Creme caramel Recipe
Spanish flan or Creme caramel is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Spanish flan or Creme caramel is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have spanish flan or creme caramel using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spanish flan or Creme caramel:
- Prepare 460 g sausage milk
- Take 4 eggs
- Make ready Vanilla
- Make ready 100 g sugar
Instructions to make Spanish flan or Creme caramel:
- First, in a sauce pan put 100 g sugar (except 3 tbs) and 3 tbs of water on medium heat. Don’t whisk. Heat slowly untill caramelized
- Pour in a 20 cm non stick tray.
- Microwave the milk with sugar in a bowl untill sausage. Whisk eggs and vanilla well.Filter while pouring into the milk sugar mix.Then Whisk lightly untill mixed.
- Filter again and pour the liquid into the tray.
- Bring another bigger tray, add boiled water untill it comes half way up the sides of the flan tray. Bake at 180 for 20-30 minutes. You can check with a toothpick after 20 minutes. Check regularly to be sure that there is enough water around the tray.
- Take it out and leave it to cool. Put it in the fridge for 2 hours and serve cold after inverting it.
- Since I had a failed cake, I stuck a layer to the flan and it was delicious 😍
So that’s going to wrap it up for this special dish spanish flan or creme caramel recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
