Hi, I’m Laura. Today, I’m gonna show you how to make norms lamb stew recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Norms Lamb Stew Recipe
Norms Lamb Stew is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Norms Lamb Stew is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have norms lamb stew using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Norms Lamb Stew:
- Make ready 100 ml milk
- Prepare 5 grams dried chili, chopped
- Prepare 5 grams fennel, ground
- Make ready 150 grams lamb meat cuts
- Prepare 500 ml water
- Take 2 grams black pepper
- Take 50 grams plain flour
- Make ready 5 grams cayenne powder
- Get 10 grams ground coriander
- Take 20 grams yellow onion, chopped
- Make ready 20 grams russet potato, cubed
- Take 2 grams salt
- Take 10 grams celery, chopped
- Get 20 grams carrot, cube
- Prepare 30 grams natural yogurt
Steps to make Norms Lamb Stew:
- Marinade all dry ingredients with lamb cuts and roast for 30 mins / 180C
- Sauteed root vegetables with oil. Once slightly soft, add flour.
- Pour roasted lamb together with the remaining jus in the pot of previous sauteed vegetables.
- Add water, milk and reduce until slighly thick consistency
- To finish, season with salt, pepper and yogurt. Serve with Bread
So that is going to wrap it up for this exceptional dish norms lamb stew recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
