Hi, I’m Clara. Today, I’m gonna show you how to make aunt jerry’s popcorn balls recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Aunt Jerry’s Popcorn Balls Recipe
Aunt Jerry’s Popcorn Balls is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Aunt Jerry’s Popcorn Balls is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook aunt jerry’s popcorn balls using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Aunt Jerry’s Popcorn Balls:
- Get 1 large bowl of popped popcorn
- Make ready 1 stick butter
- Prepare 1 cup sugar
- Prepare 1/3 cup white karo syrup
- Make ready 1 tsp vanilla extract
- Prepare 1 water or candy thermometer for testing soft ball stage
Steps to make Aunt Jerry’s Popcorn Balls:
- Boil butter, sugar, and syrup to soft ball stage (when you drop 💧 a bit into cold water and it forms a soft ball rather than dissolving)
- Remove from heat and cool 1 minute. Add vanilla, then poor over popcorn.
- Butter hands before making into balls. (Otherwise it will stick) Set each ball on wax paper to cool.
So that’s going to wrap it up with this distinctive dish aunt jerry’s popcorn balls recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
