Hello, I’m Jane. Today, I will show you a way to make espresso granita & vanilla ice cream recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Espresso Granita & Vanilla Ice Cream Recipe
Espresso Granita & Vanilla Ice Cream is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Espresso Granita & Vanilla Ice Cream is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have espresso granita & vanilla ice cream using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Espresso Granita & Vanilla Ice Cream:
- Get 1 cup Espresso OR 2 tablespoons Instant Coffee Granules & 1 cup Water
- Get 1-2 tablespoons Liquor OR Liqueur *e.g. Kahlúa, , , Frangelico, Sambuca, etc
- Make ready Vanilla Ice Cream
Instructions to make Espresso Granita & Vanilla Ice Cream:
- Make Espresso OR strong Coffee, add Liquor (OR Liqueur) and pour into a container. Set aside to cool completely, then place in freezer. Before it gets completely frozen, stir & scrape the mixture a few times.
- When you eat it, place some Granita on Vanilla Ice Cream, you may wish to pour some extra Liquor (OR Liqueur).
So that is going to wrap it up for this exceptional dish espresso granita & vanilla ice cream recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
