Hi, I’m Kate. Today, I’m gonna show you how to make strawberry chocolate chip muffins recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Strawberry Chocolate Chip Muffins Recipe
Strawberry Chocolate Chip Muffins is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Strawberry Chocolate Chip Muffins is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook strawberry chocolate chip muffins using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Strawberry Chocolate Chip Muffins:
- Prepare 150 g dairy free spread
- Get 150 g caster sugar
- Get 3 eggs
- Take 150 g self raising gluten free flour
- Take 1 teaspoon xanthan gum
- Prepare 10 g strawberries
- Get 100 g dairy free chocolate chips
Steps to make Strawberry Chocolate Chip Muffins:
- Preheat the oven to 180 oC - Beat together the caster sugar and the dairy free spread until light and fluffy - Add the three eggs individually, beating well between each addition - Add in the flour and xanthan gum - Mix until well combined
- Stir in the strawberries and chocolate chips - Split the mixture between 6 muffin moulds lined with paper cases
- Bake in the centre of the oven for 20 minutes - Remove from the oven and allow to cool
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