Hello, I am Clara. Today, I’m gonna show you how to prepare dianna’s macaroons recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dianna’s Macaroons Recipe
Dianna’s Macaroons is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Dianna’s Macaroons is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook dianna’s macaroons using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dianna’s Macaroons:
- Prepare 2 cup shredded coconut
- Get 1/2 cup sweetened condensed milk
- Take 1 tsp pure almond flavour
Instructions to make Dianna’s Macaroons:
- Set oven to 350F(180C)
- Combine milk and coconut in a bowl
- Add flavour and mix in thoroughly
- Drop by teaspoon onto very well greased cookie sheet!! Bake for about 10 minutes at 350*. Remove from pan immediately once out of the oven.
- Makes about 2 dozen depending on size.
So that’s going to wrap it up for this exceptional dish dianna’s macaroons recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
