Hello, I am Clara. Today, I’m gonna show you how to prepare orange sponge cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Orange Sponge Cake Recipe
Orange Sponge Cake is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Orange Sponge Cake is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook orange sponge cake using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Orange Sponge Cake:
- Get 7 eggs
- Make ready 400 g white sugar
- Prepare 120 ml oil
- Prepare 280 g self raising flour
- Make ready Juice and zest of 2 large oranges
Steps to make Orange Sponge Cake:
- Beat the eggs with the sugar until its a creamy mixture.
- Add in the oil, orange juice and zest and beat again.
- Finally gently mix the flour in until its all combined.
- Transfer to a cake tin. I used a springform tin that I greased and dusted with flour.
- Transfer to a oven. I can’t quite remember the temperature or how long I baked it for but I think it was around the 180c mark and I used a toothpick to check it was done.
So that is going to wrap it up for this exceptional dish orange sponge cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
