Oatmeal macaroons
Oatmeal macaroons

Hello, I’m Laura. Today, we’re going to prepare oatmeal macaroons recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Oatmeal macaroons Recipe

Oatmeal macaroons is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Oatmeal macaroons is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook oatmeal macaroons using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Oatmeal macaroons:

  1. Take 65 grams butter
  2. Prepare 150 grams oatmeal
  3. Get 100 grams dried apricots
  4. Make ready 1 egg
  5. Make ready 50 grams brown sugar
  6. Get 1/2 tsp ground cinnamon
  7. Prepare 10 grams vanilla sugar
  8. Make ready 1 pinch salt
  9. Get 1 tsp lemon zest

Instructions to make Oatmeal macaroons:

  1. In a pan melt the butter and add all the ingredients. Let them lightly brown.
  2. Cool the mixture down.
  3. With a teaspoon make small mounds. Bake them at 180°C for 20 or until they brown.

So that is going to wrap this up for this distinctive dish oatmeal macaroons recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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