Hello, I’m Joana. Today, I’m gonna show you how to make leche flan recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Leche flan Recipe
Leche flan is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Leche flan is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have leche flan using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Leche flan:
- Make ready 8 medium egg yolks
- Make ready 1 can condensed milk
- Make ready 1/2 cup fresh milk
- Take 1/2 cup white sugar
- Make ready 1 water
Steps to make Leche flan:
- In a saucepan, mix sugar and water. Bring to a boil until the sugar caramelized.
- Pour caramelized sugar into aluminim moulds (any shape or size).
- Let it cool and set aside.
- In a bowl, mix the egg yolks, condensed milk and fresh milk well by hand or by blender.
- Pour the mixture on top of the caramel on the aluminum mould about 2inches thick.
- Cover it with aluminum foil and steam for 40 minutes.
- Let cool then refrigerate.
So that’s going to wrap it up for this special dish leche flan recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
