Creme Caramel (Flan)
Creme Caramel (Flan)

Hello, I am Joana. Today, I will show you a way to make creme caramel (flan) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Creme Caramel (Flan) Recipe

Creme Caramel (Flan) is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Creme Caramel (Flan) is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have creme caramel (flan) using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creme Caramel (Flan):

  1. Prepare sugar
  2. Take 2 cups milk
  3. Make ready 4 eggs

Steps to make Creme Caramel (Flan):

  1. Preheat oven to 350
  2. Melt 1 cup sugar until golden (wipe sides with wet brush) Carefully pour into 4 ramekins and pie pan.
  3. In a saucepan bring milk just to boiling over medium heat. Stir sausage milk a little at a time into beaten eggs. Stir in 3/4 cup sugar. Pour into ramekins and pie dish.
  4. Place dishes on a towel in a roasting pan. Fill with boiling water to halfway up sides of dishes.
  5. Bake 40 min until fork comes out clean. Let cool.

So that is going to wrap it up for this special dish creme caramel (flan) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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