Hello, I’m Joana. Today, I’m gonna show you how to prepare pr flan recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
PR Flan Recipe
PR Flan is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. PR Flan is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pr flan using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make PR Flan:
- Take 1 Can Magnolia Milk
- Make ready 1 Can Carnation Milk
- Get 6-7 Eggs
- Make ready 1-2 Teaspoons Vanilla extract
- Make ready 1 Cup Sugar (To burn)
Instructions to make PR Flan:
- Crack and place 6-7 eggs in Plastic ziplock bag and shake. (This makes the mixing process easier)
- Preheat oven to 350°
- In a medium glass bowl mix 1 Can Carnation Milk
- Add 1 Can Magnolia Milk to Carnation Milk
- Add 1-2 Teaspoons Vanilla extract to milk
- Add mixed eggs and stir everything together.
- Place medium bowl cold water (Baño de Maria) Bain Marie. (Glass bowl inside of a bigger bowl with water inside) cook for about 30 minutes or until knife comes out clean from center (Like a regular cake)
- Cook 1 cup of sugar medium- high heat on stove until caramelized.
- Once Flan is done pour caramelized sugar on top and put in refrigerator until cooled fully.
So that’s going to wrap it up for this distinctive dish pr flan recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
