Hello, I’m Marie. Today, I will show you a way to prepare flan recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Flan Recipe
Flan is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Flan is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook flan using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Flan:
- Prepare 4 oz cream cheese
- Prepare 1 can evaporated milk
- Take 1 can sweetened condensed milk
- Make ready 10 eggs
- Take 12 oz milk
- Prepare 1 tsp vanilla extract
- Prepare 1 cup sugar
- Prepare 2 tsp corn starch
Instructions to make Flan:
- Set oven at 325°
- Blend the sweetened condensed milk, evaporated milk, milk, eggs and vanilla extract. Blend cream cheese and corn starch after. Fat free ingredients will have different results
- Put sugar in a pan, stir constantly and let melt. Do not let boil
- Pour melted sugar in baking dish or single baking cups
- Once sugar has cooled, pour blended ingredients into dish
- Place dish in water bath
- Place in oven for hour and a half or until top is golden brown
- Let cool in fridge
- Run thin plastic knife around flan to release from dish. Flip onto plate or platter
So that’s going to wrap this up for this distinctive dish flan recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
