Beef Pot Roast
Beef Pot Roast

Hi, I’m Marie. Today, I’m gonna show you how to prepare beef pot roast recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Beef Pot Roast Recipe

Beef Pot Roast is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Beef Pot Roast is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook beef pot roast using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef Pot Roast:

  1. Prepare 2 Pounds Beef Round Roast
  2. Make ready 15 Cloves Garlic
  3. Make ready 1 Teaspoon Salt
  4. Make ready 1 Teaspoon Black Pepper Cracked
  5. Take 1 Cup Water
  6. Make ready 1 Cup
  7. Get 1 Onion Sliced Large
  8. Take 2 Tablespoons Cilantro
  9. Prepare 2 Tablespoons Olive Oil
  10. Prepare 2 Sprigs Thyme

Instructions to make Beef Pot Roast:

  1. Cut the Roast Beef into 1thick slices and season with salt and cracked black pepper. Sear on both sides for 3 mts. Let it rest for 5 minutes. Cut beef into 1 1/2 cubes.
  2. Use a heavy bottom Pot. Add Olive Oil, add Onions and carmalize onions. Add Beef, Garlic, Salt and Cracked black pepper. Cook on slow heat for 1 hour. Check to make sure it is not dry.
  3. Now Add and keep simmering until beef is fork tender. This may take upto 1 hour or more.

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