Hi, I’m Jane. Today, we’re going to make flan recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Flan Recipe
Flan is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Flan is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook flan using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Flan:
- Make ready 1 (14 oz) can Sweetened Condensed Milk
- Make ready 1 (12 oz) can Evaporated Milk
- Prepare 1 (12 oz) can Milk (use same can as evaporated milk)
- Take 6 eggs
- Prepare 3 Tsp Vanilla
- Prepare 3 Cups Sugar
Instructions to make Flan:
- Med-High heat 3 Cups of sugar til caramelized. Pour in pan and swirl along sides. I used 10x 3 pan. (But it can be made in 2 height pan)
- Mix the rest of the ingredients. (Condensed, evap, milk, eggs, vanilla)
- Bake 1 hour at 320°
- Remove from bath, cool down, place in fridge overnight. Following day Flip on to a platter and serve. Voila
So that is going to wrap this up for this special dish flan recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
