Hello, I’m Laura. Today, I will show you a way to prepare shrimp mac n cheese recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shrimp Mac N Cheese Recipe
Shrimp Mac N Cheese is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Shrimp Mac N Cheese is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook shrimp mac n cheese using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Mac N Cheese:
- Prepare 16 oz cooked elbow pasta (I didn’t have any so I used penne)
- Take 2 cup cheddar cheese
- Take 1 cup Velveeta Queso Blanco cheese
- Take 12 oz cooked shrimp
- Take 2 1/2 tbsp flour
- Get 1/4 cup butter
- Get 3 cup milk
- Make ready 2 tsp sugar
- Make ready 2 tsp onion powder
- Prepare 1 1/2 tsp garlic powder
- Take 1 1/2 tsp paprika
- Prepare 1 cbled Ritz Crackers (enough to lightly top dish)
Steps to make Shrimp Mac N Cheese:
- Preheat oven to 350°
- Melt butter on stove top
- Add flour to thicken
- Slowly stir in milk
- Add cheeses and stir. Reserve just enough cheese to sprinkle over the top of the dish
- Stir in sugar, onion powder, garlic powder, and paprika
- Pour cheese sauce over pasta and shrimp in a baking dish. To add more flavor, I seasoned my shrimp while cooking
- Sprinkle with reserved cheese and Ritz Crackers.
- Bake for 30 minutes
So that is going to wrap this up for this special dish shrimp mac n cheese recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!