Hi, I am Marie. Today, I’m gonna show you how to make leftover idli french fries recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Leftover idli french fries Recipe
Leftover idli french fries is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Leftover idli french fries is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have leftover idli french fries using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Leftover idli french fries:
- Make ready 4-5 Idli pieces leftover
- Get as needed salt for sprinkle
- Make ready 1/2 tsp black pepper
- Make ready Oil for frying
Instructions to make Leftover idli french fries:
- Cut the refrigerated or day old idlis into fingers, as shown below the picture.
- Heat oil in a pan till medium sausage. Add the idli fingers and deep fry till light golden or slightly more.
- Drain the fried idli on paper towels to remove excess oil.Sprinkle either black pepper or salt on top. Just mix well so that coated evenly.
- Serve the idli french fries with tomato sauce.
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