Eggless Creme Caramel
Eggless Creme Caramel

Hello, I’m Laura. Today, we’re going to prepare eggless creme caramel recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Eggless Creme Caramel Recipe

Eggless Creme Caramel is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Eggless Creme Caramel is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have eggless creme caramel using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Eggless Creme Caramel:

  1. Make ready For caramel sugar
  2. Prepare 1/4 cup sugar
  3. Get 1 tbsp water
  4. Take For pudding
  5. Prepare 10 g jelly powder
  6. Take 400 ml evaporated milk
  7. Prepare 1/2 cup condensed milk
  8. Get 4 cups water
  9. Prepare 3/4 cups sugar (can reduce it if want less sweet)
  10. Take 3 tbsp custard powder
  11. Prepare 1 tsp vanilla essence

Steps to make Eggless Creme Caramel:

  1. For the caramelised sugar, heat the sugar and water in a pan. Stir constantly until golden brown. Then, pour it into a 8 round baking pan.
  2. For the pudding, mix all of the ingredients in a pot. Stir all the ingredients continuously on a low-medium heat to prevent clumpy mixture.
  3. Stir until it’s boiling and mixture gets a little bit thicker.
  4. Strain the mixture and pour it into the caramelised sugar baking pan.
  5. Let it cool, and chill it in the fridge for about 2-3 hours.

So that’s going to wrap it up with this exceptional dish eggless creme caramel recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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