Hi, I’m Marie. Today, I will show you a way to prepare sweet potato chips recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Potato Chips Recipe
Sweet Potato Chips is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Sweet Potato Chips is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sweet potato chips using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Chips:
- Get 2 Medium Sweet Potatoes, Washed
- Take To Taste Senda Namak
- Prepare as required Oil for Deep Frying
Instructions to make Sweet Potato Chips:
- Take sufficient water in a large bowl, add senda namak and mix well. Thinly slice sweet potatoes. Set aside for 15-20 minutes.
- Individually place the sweet potato slices on a muslin cloth and dab on top with the same.
- Heat sufficient oil in a Kadai, deep fry the slices till golden brown and crisp.
- Drain on an absorbent paper.
So that’s going to wrap it up for this distinctive dish sweet potato chips recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
