Hello, I’m Kate. Today, we’re going to prepare spicy mac n cheese with chili recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spicy Mac N Cheese With Chili Recipe
Spicy Mac N Cheese With Chili is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Spicy Mac N Cheese With Chili is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy mac n cheese with chili using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Mac N Cheese With Chili:
- Get 1/2 can Hormel Chili No Beans
- Take 1 box Mac-N-Cheese
- Take 3 tbsp butter
- Make ready 1/2 cup milk
- Prepare 1 tbsp Tabasco Sauce
- Prepare 1 (Optional: Shredded Cheddar Cheese)
Instructions to make Spicy Mac N Cheese With Chili:
- Start up, of course, by boiling the macaroni noodles with about a cup and a half of water.
- Let noodles boil on high for about 7-10 minutes. Sometimes less depends on the stove, so watch it carefully!
- NOW, it’s time to mix in the cheese packet, milk and butter and let it thicken.
- On the side mix together your chili and Tabasco. You can base the mixture on however much you like spicy!
- Now mix it all together, and let cool for about 10 minutes!
- Top with cheese or some of the none spicy chili! Enjoy with bread, on a bun as a chili cheese Burger or on the side of any meal! :)
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