Hello, I am Joana. Today, I will show you a way to prepare amies leche flan recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
AMIEs LECHE FLAN Recipe
AMIEs LECHE FLAN is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. AMIEs LECHE FLAN is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have amies leche flan using 5 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make AMIEs LECHE FLAN:
- Prepare 10 egg yolks
- Prepare 1 can condensed milk
- Make ready 1 cup fresh milk or
- Take 1 can evaporated milk
- Get 1 tsp vanilla extract
Steps to make AMIEs LECHE FLAN:
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- Using all the eggs, separatethe yolks from the egg white (only egg yolks will be used)
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- Place the egg yolks in a big bowl then beat them using a fork or an egg beater.
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- Add the condensed milk and mix thoroughly.
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- Pour-in the fresh milk or evaporated milk and mix well.
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- Put the mold on top of the stove and heat using low fire.
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- Put in the granulated sugar on the mold and mix thoroughly until the solid sugar turns into liquid (caramel) having a light brown color.
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- Spread the caramel (liquid sugar) evenly on the flat side of the mold.
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- Wait for 5 minutes then pour the egg yolks and milk mixture on the mold.
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- Cover the top of the mold using an aluminum foil.
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- Steam the mold with egg and milk mixture for 40 to 45 minutes.
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- After steaming, let the temperature cool down then refrigerate.
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