Hi, I am Kate. Today, I will show you a way to prepare vegan bowl recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegan bowl Recipe
Vegan bowl is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Vegan bowl is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook vegan bowl using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan bowl:
- Make ready Half raw yellow bell pepper sliced thin
- Make ready Half a tomato sliced thin
- Take 3 baby potatoes tossed in olive oil chili powder, garlic & roast
- Prepare Slice red cabbage sautéed
- Make ready Roasted chickpeas with curry powder and smoked paprika
- Make ready Carrots sliced and sautéed in ginger broth
- Take Kale quickly sautéed with garlic lemon and olive oil
- Get Bean sprouts raw tossed in sesame oil and soy with sesame seeds
- Prepare For a punch l like to slice a habanero & sauté it in kale juice!
Steps to make Vegan bowl:
- Slice veggies
- Bowl the chickpeas then roast with curry powder at 375 for 30 minutes
- Sauté and roast other veggies or serve
So that is going to wrap this up with this special dish vegan bowl recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
