Hi, I am Jane. Today, I’m gonna show you how to make chicken momos/dumpling recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Momos/dumpling Recipe
Chicken Momos/dumpling is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken Momos/dumpling is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken momos/dumpling using 31 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken Momos/dumpling:
- Make ready Momos dough
- Take 1 cup refined flour/moida
- Take to taste Salt
- Make ready 1 tsp sugar
- Prepare As required Water as per required
- Take 1 tsp oil or white vinegar
- Prepare Chicken filling
- Prepare 1 cup green onion (chopped)
- Get 1 tbsp coriander leaves (chopped)
- Get To taste Salt
- Prepare 1 cup soy sauce
- Take 1 tsp garlic-ginger paste
- Get 300 gmd chicken minced
- Take Momos chutney
- Get 4-5 tomatoes (cut into half)
- Get 2 dried red chilli
- Prepare To taste Salt
- Get 1 cup water
- Take 1 cup peanuts
- Prepare 3-4 garlic cloves
- Make ready 1 tsp coriander seeds
- Make ready Momos soup
- Get 1 Chopped onions
- Get As required Chopped spring onions
- Get 1 tsp chopped garlic-ginger
- Get 1 tsp white vinegar
- Make ready 1 tsp dark soy sauce
- Make ready 2 tsp minced chicken
- Get 1 tbsp butter
- Make ready 1 tsp Black pepper powder
- Get To taste Salt
Steps to make Chicken Momos/dumpling:
- Knead the dough using refined flour, sugar, vinegar or oil and salt. Dough has to be semi soft. Keep aside to rest for 30 mins.
- Meanwhile to make filling in a mixing bowl ads all the ingredients and mix well.
- Once the dough has finished resting, lightly flour a work surface and roll out the dough into medium size thin disk. Stuff the filling into it, give the desired shape to momo and keep aside.
- Steam the momos for 15 mins in the streamer.
- Remove and serve immediately with momo chutney.
- For momos chutney heat oil in pan add tomatoes, red chilies, salt and water. Allow it to cook for 5-6 mins.
- Meanwhile in another pan dry roast peanuts, coriander seed for 2-3mins.
- Into a blender add tomatoes along with it’s remaining water, peanuts mixture garlic cloves and blend it into a small paste.
- Serve this chutney with Momos.
So that’s going to wrap this up with this exceptional dish chicken momos/dumpling recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
