Hello, I am Laura. Today, I’m gonna show you how to make gram’s baked mac n cheese recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gram’s Baked Mac n Cheese Recipe
Gram’s Baked Mac n Cheese is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Gram’s Baked Mac n Cheese is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook gram’s baked mac n cheese using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Gram’s Baked Mac n Cheese:
- Make ready 12 oz elbow noodles
- Make ready 3 cup good quality extra sharp cheddar cheese, cubed in 1/2 inch pieces
- Take 2 cup shredded extra sharp cheddar cheese
- Make ready 1/2 cup shredded mozzarella cheese
- Take 1 1/2 cup milk
- Take white pepper
Instructions to make Gram’s Baked Mac n Cheese:
- preheat oven to 400°F. spray 3 quart glass casserole, preferably round, lightly with cooking spray.
- boil noodles in salted water according to package directions, using minimum cook time. drain. pour into casserole.
- while noodles are still hot, add in cubed cheddar and mozzarella. pour in milk, sprinkle with white pepper. stir gently to combine.
- top with shredded cheddar and bake uncovered about 45 minutes to an hour, until cheese is golden brown and no milk remains liquid. you can test with a spoon and if theres still obvious milk, just pop it back in the oven for about 10 minutes.
- let sit about 10 minutes before serving and enjoy! *note: this always tastes even better the next day, if you have any left!
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