Chicken Tsukune Dumplings with Firm Tofu
Chicken Tsukune Dumplings with Firm Tofu

Hi, I’m Elise. Today, I will show you a way to make chicken tsukune dumplings with firm tofu recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chicken Tsukune Dumplings with Firm Tofu Recipe

Chicken Tsukune Dumplings with Firm Tofu is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Chicken Tsukune Dumplings with Firm Tofu is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook chicken tsukune dumplings with firm tofu using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tsukune Dumplings with Firm Tofu:

  1. Take 250 grams Ground chicken
  2. Make ready 200 grams Firm tofu
  3. Get 1/2 Onion
  4. Take If you want to use up one 300 g pack of tofu, use 350 g of ground meat
  5. Get 1 ◉ Salt and pepper
  6. Make ready 1 tbsp ◉
  7. Take 1 tbsp ◉ Katakuriko
  8. Take 1 1/2 tsp ◉ Grated ginger
  9. Take 1 sprinkled on the surface ◉ Herbed salt (optional)
  10. Take 1 use equal amounts of each ingredient! Sauce
  11. Make ready 2 tbsp ◎ Soy sauce (or mentsuyu)
  12. Take 2 tbsp ◎Sugar
  13. Get 2 tbsp ◎
  14. Get 2 tbsp ◎Mirin
  15. Take The sauce reduced to nothing very quickly, so pay attention!
  16. Prepare 1 Garnish: lettuce, sesame seeds, parsley, etc.

Instructions to make Chicken Tsukune Dumplings with Firm Tofu:

  1. Combine the ground chicken, tofu (no need to drain it), onion and ◉ ingredients. Mix well!
  2. Combine the ◎ ingredients.
  3. Divide the meat-tofu mixture and form into patties of the size you like! If it sticks to your hands, use water or oil on your hands to prevent that! Brown both sides and then cover with a lid to steam cook!
  4. When the burgers are cooked, add the combined sauce ingredients to the frying pan! Coat the burgers with the sauce while cooking over medium heat to reduce the sauce! I cook the burgers until the sauce is almost gone.
  5. Serve and you’re done! Add lettuce or sesame seeds or dried parsley etc. to taste.

So that’s going to wrap it up with this exceptional dish chicken tsukune dumplings with firm tofu recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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