Hello, I am Kate. Today, we’re going to make aalu (french fries) pudi recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Aalu (French fries) pudi Recipe
Aalu (French fries) pudi is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Aalu (French fries) pudi is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook aalu (french fries) pudi using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Aalu (French fries) pudi:
- Take 3 cups whole wheat flour (aata)
- Make ready 2 tsp salt
- Prepare 1 tbsp oil for moyan
- Prepare as required Water
- Take 4 large potatoes
- Get as per taste Salt
- Get 1/2 tsp black pepper powder
- Prepare 1/2 tsp red chilli powder
- Take as required Oil for frying
- Prepare For Side dishes
- Make ready as required Dahi with sugar or salt
- Make ready as required Chawal ke papad
- Take As per taste Pickles
Instructions to make Aalu (French fries) pudi:
- In a bowl take aata add salt and oil in it and mix well. Now gradually add water and knead a stiff dough. Keep aside.
- Heat oil in a pan. Wash and peel potatoes and cut into your desired shape. I choose to cut it into strips. Fry potatoes until they gets light brown colour. Place potatoes in a bowl, sprinkle some black pepper powder, red chilli powder and salt. Toss it well and keep aside.
- Fry 3 - 4 chawal papad also.
- When potatoes are frying, roll puris and keep aside.
- Now fry all the puris one by one. And dinner is ready to serve.
- In a plate take some fried potatoes, curd, chawal papad, puri and pickles. Quick dinner is ready to serve. ENJOY.
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