Hi, I am Elise. Today, I will show you a way to make easy homemade shortbread biscuits recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy homemade shortbread biscuits Recipe
Easy homemade shortbread biscuits is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Easy homemade shortbread biscuits is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook easy homemade shortbread biscuits using 3 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy homemade shortbread biscuits:
- Prepare Butter
- Get Caster sugar
- Take Plain flour
Steps to make Easy homemade shortbread biscuits:
- Preheat the oven to 190°c/375F/Gas mark 5
- Beat the butter and caster sugar together until smooth.
- Stir in the flour until you get a smooth paste. Place on a work surface and gently roll out until the paste is 1cm thick.
- Cut into desired shapes and place on a baking tray.
- Sprinkle caster sugar and put in the fridge to chill for 15-20mins.
- Bake in the oven for 20-25mins or until pale golden- brown.Cool on the wire rack before serving.
- Serve with any cold beverage for dunking or any drink like tea,coffee etc
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