Hello, I am Clara. Today, I’m gonna show you how to prepare macaroni and cheese (crockpot) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Macaroni and cheese (crockpot) Recipe
Macaroni and cheese (crockpot) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Macaroni and cheese (crockpot) is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have macaroni and cheese (crockpot) using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Macaroni and cheese (crockpot):
- Take 16 oz macaroni (cooked)
- Make ready 2 1/2 cup Milk
- Get 1 1/2 stick Butter
- Take 3 cup Sharp cheddar cheese
- Prepare 2 cup Sharp cheddar cheese
- Make ready 2 cup Mozzarella cheese
- Get 2 Eggs
- Get 1 tsp Salt
- Take 1/2 tsp Pepper
- Take 1/2 tsp cayenne pepper
- Make ready 2 tsp worcestershire sauce
Steps to make Macaroni and cheese (crockpot):
- Add cooked macaroni to crockpot.
- Add 3 cups of cheddar cheese, 2 cups mozzarella cheese, stick of butter, milk, eggs, salt, pepper, cayenne pepper and worstershire sauce.
- Mix lightly.
- Top with 2 cups sharp cheddar cheese.
- Cook on low for apx 4-5 hours.
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