Hello, I’m Jane. Today, we’re going to prepare pumpking & cheese flan recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pumpking & Cheese Flan Recipe
Pumpking & Cheese Flan is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Pumpking & Cheese Flan is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have pumpking & cheese flan using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pumpking & Cheese Flan:
- Prepare 1 can evaporated milk
- Make ready 1 can condense milk
- Get 3 eggs
- Take 1 tbsp vanilla extract
- Make ready 1/2 cream cheese
- Prepare 1 cup pumpking puree
- Make ready 1 cup sugar
- Prepare 1/4 cup water
Instructions to make Pumpking & Cheese Flan:
- Preheat oven at 350°
- With the sugar and water make the caramel (look my flan recipe and you can do it like that)
- Blend all the ingredients and put in the caramel in the pan. And put in a 9 inch baked pan in the oven for 50 minutes or until knife is clean.
So that’s going to wrap this up for this special dish pumpking & cheese flan recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
