Hello, I’m Kate. Today, I will show you a way to make french fries finger chips recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
French Fries Finger Chips Recipe
French Fries Finger Chips is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. French Fries Finger Chips is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook french fries finger chips using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make French Fries Finger Chips:
- Get 2 Potatoes peel off
- Prepare as needed Oil for frying
- Make ready For spices
- Get 1 tsp Red chilli powder
- Make ready 1/2 tsp Chaat Masala
- Get 1/2 tsp Coriander powder
- Make ready Pinch salt
- Make ready 1/2 tsp black pepper crushed
Steps to make French Fries Finger Chips:
- Peel potatoes and cut into French fries shape. Dip the cut potatoes into cold water for 1/2 hour then transfer to sausage water for 10 minute. After 10 mins removes them on Kitchen towel and pat them dry. After drying keep them on tissue paper on plate and freeze for 30 minutes (to make more crisp you can 1 tbsp of corn flour and mix well before freezing)
- Later remove from freezer and then again pat cut potatoes dry with towel to remove excess water.
- Heat oil in kadai and fry these cut potatoes on high flame for 10 minutes and transfer on absorbent kitchen paper towel. Transfer the half fried fries on tray and pat with towel to absorb oil. Cool these fries completely. Once fries are cool then Re-fry them for 5 mins on high flame until they are crisps and golden brown in colour. And once again after removing them pat with towel to remove excess oil. Double frying made them crispy. Fries are ready to eat.
- As potatoes contain salt it can be eaten without adding any spices or salt. - But if you want to add spices then once fried, transfer them on a tray and add pinch of salt, coriander powder, chilli powder and chaat masala. - You can also garnish with fresh parsley and black pepper. - Your Crispy and Crunchy french fries are ready to eat.
So that’s going to wrap this up with this special dish french fries finger chips recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
