Hello, I’m Elise. Today, we’re going to make welsh cakes recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Welsh Cakes Recipe
Welsh Cakes is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Welsh Cakes is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have welsh cakes using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Welsh Cakes:
- Make ready 225 g self-raising flour
- Get 1 pinch salt
- Prepare 1/2 tsp equal parts cinnamon, nutmeg and ginger
- Prepare 100 g butter
- Prepare 50 g caster sugar
- Take 1 egg
- Make ready 3 tbsp milk
- Make ready 25 g blueberries
- Prepare 25 g dark chocolate chips
Instructions to make Welsh Cakes:
- Mix sifted flour, spices and salt together in a large bowl
- Using your fingertips rub the butter into the dried ingredients
- Sift in the caster sugar and mix well
- Beat together the egg and milk then mix in with the other ingredients until you have a stiff dough
- Divide the dough into two bowls adding chocolate chips to one bowl and blueberries to the other (mixing well)
- Roll each of the doughs between baking paper until about 0.5cm thickness and then refrigerate for 1 hour
- Using a cookie cutter cut out circles of the dough
- Preheat a frying pan with a little butter, then carefully place in the welsh cakes
- Cook the welsh cakes for 4 minutes then flip and cook for another 4 minutes until golden brown and risen slightly
- Remove from the heat, sprinkle with a little caster sugar and serve
So that’s going to wrap it up for this special dish welsh cakes recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.