Hello, I am Laura. Today, we’re going to make scones recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Scones Recipe
Scones is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Scones is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook scones using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Scones:
- Get 3 1/2 cup all-purpose flour
- Get 1/2 tsp salt
- Take 2 tsp baking powder
- Make ready 4 tbsp butter
- Prepare 2 tbsp sugar
- Take 1 cup milk
Instructions to make Scones:
- Heat oven to 425°F
- Sift the flour, salt, and baking powder into a bowl. Rub in the butter using your fingers until the mixture resembles bread cbs. Stir in the sugar. Make a well in the center and pour in the milk. Stir in using a spatula to form a soft dough.
- Turn the mixture onto a floured surface and lightly flatten the dough until it is of an even thickness, about half inch. Don’t be heavy handed. Scones need a light touch.
- Cut out the scones using a 2 and a half inch cookie cutter and place on a cookie sheet
- Glaze with a little milk and bake in the oven for 10 to 12 minutes, until golden and will risen. Cool on a wire rack and serve freshly baked with strawberry preserves and whipped heavy cream.
So that’s going to wrap this up for this special dish scones recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
