Hi, I am Laura. Today, I will show you a way to prepare baked mac and cheese recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baked mac and cheese Recipe
Baked mac and cheese is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Baked mac and cheese is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook baked mac and cheese using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked mac and cheese:
- Take 1 box penne pasta
- Take 1 small box Velveeta cheese
- Get 1 small carton heavy whipping cream
- Prepare 1 small bag shredded mild cheddar cheese
- Prepare 1 small bag shredded colby jack cheese
- Take 1 salt (to taste)
- Make ready 1 pepper (to taste)
Steps to make Baked mac and cheese:
- Bring water to boil, following directions for pasta. Add pinch of salt to the water
- Once water is boiling, add pasta
- Cut Velveeta into small cubes and add to small saucepan. Cook over low to medium heat
- Add heavy cream and pepper to the small saucepan with Velveeta. Stir often, until all cheese is melted.
- Once pasta has finished, drain and pour into baking dish.
- Pour melted cheese mixture over pasta, coating evenly.
- Add both bags of shredded cheess , covering the pasta and cheese sauce.
- Bake at 375° until top starts to brown and cheese is bubbling around the edges
So that is going to wrap it up with this special dish baked mac and cheese recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
