Hi, I’m Joana. Today, I’m gonna show you how to prepare talam ubi (sweet potato talam) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Talam Ubi (Sweet Potato Talam) Recipe
Talam Ubi (Sweet Potato Talam) is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Talam Ubi (Sweet Potato Talam) is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook talam ubi (sweet potato talam) using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Talam Ubi (Sweet Potato Talam):
- Prepare Ingredients A:
- Take 200 gr steamed sweet potato, make purée
- Prepare 100 gr granulated sugar
- Get 70 gr tapioca flour
- Make ready 30 gr rice flour
- Prepare 1/4 tsp salt
- Make ready 250 ml instant coconut milk
- Take Ingredients B:
- Get 175 ml instant coconut milk
- Prepare 30 gr rice flour
- Make ready 15 gr tapioca flour
- Take 1/4 tsp salt
Instructions to make Talam Ubi (Sweet Potato Talam):
- In a big bowl, add sweet potato purée, tapioca flour, rice flour, sugar, and salt. Mix well.
- Pour in the instant coconut milk gradually until dissolved. Strain.
- Brush the mold with vegetable oil thinly. Pour the mixture into the plastic mold. Steam for 7-10 minutes depending on how big the mold is. - In a bowl, add all ingredients B. Mix well. Strain.
- Pour mixture B on top of mixture A until the mold is full. Steam again for 7-10 minutes. Remove from the heat.
- Serve warm or cold! (I like it more when its warm 👍🏻) Yum! 😋
So that’s going to wrap it up with this special dish talam ubi (sweet potato talam) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
