Hi, I’m Clara. Today, I will show you a way to make easiest scones / drop biscuits ever recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easiest Scones / Drop Biscuits Ever Recipe
Easiest Scones / Drop Biscuits Ever is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Easiest Scones / Drop Biscuits Ever is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have easiest scones / drop biscuits ever using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Easiest Scones / Drop Biscuits Ever:
- Prepare 3 cup plain flour
- Get 6 tsp baking powder
- Get 1/4 tsp salt
- Take 75 grams butter
- Prepare 1 1/4 cup milk
- Prepare 2 tbsp extra milk
Instructions to make Easiest Scones / Drop Biscuits Ever:
- Preheat oven to 200°C
- Sift flour, baking powder and salt into a bowl
- Cube the softened (not melted) butter then cut or rub into the flour mix.
- Add milk and mix with a flat knife into a soft dough.
- PLEASE NOTE: my scone mix is a very wet one.
- Drop spoonfuls of the dough onto a lined baking tray.
- Brush tops with a little extra milk
- Bake for 15 to 20 mins until golden on top. Time will depend on the size of your spoonfuls
- Serve warm with just butter or spread jam over and add a dollop of wipped cream
So that’s going to wrap it up for this distinctive dish easiest scones / drop biscuits ever recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
