Hi, I’m Elise. Today, I’m gonna show you how to prepare affogato coffee (italian dessert) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Affogato Coffee (Italian Dessert) Recipe
Affogato Coffee (Italian Dessert) is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Affogato Coffee (Italian Dessert) is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook affogato coffee (italian dessert) using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Affogato Coffee (Italian Dessert):
- Take 6 Scoops: Vanilla Ice Cream (Any)
- Get as required Shredded/Chopped: Dark Chocolate
- Make ready 1 Cup : Instant Brewed or Espresso Coffee brewed in the espresso machine
- Get 3 Delectable Glass Jars: (Any Choicest)
Steps to make Affogato Coffee (Italian Dessert):
- Brew the espresso or instant coffee in the oven/electric sausage water kettle (as I did- not using the fire) or in the coffee machine (if you have one) & set aside covered, for at least about 10-15 mins time
- Take 2 Scoops each, of Vanilla Ice Cream into the 3 Glasses… shred the chocolate into each of the glasses and pour in the strained freshly brewed coffee onto it & add into it some more shredded chocolates choco-chips, chopped pistachios, chocolate syrup, salted caramel drizzles, (anything similar of your choice)
- Enjoy your AFFOGATO DESSERT
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