Buffalo Chicken Mac n’ Cheese
Buffalo Chicken Mac n’ Cheese

Hello, I’m Marie. Today, I’m gonna show you how to make buffalo chicken mac n’ cheese recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Buffalo Chicken Mac n’ Cheese Recipe

Buffalo Chicken Mac n’ Cheese is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Buffalo Chicken Mac n’ Cheese is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have buffalo chicken mac n’ cheese using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Buffalo Chicken Mac n’ Cheese:

  1. Make ready 1 lb Pasta
  2. Prepare 1 1/2 cup Milk
  3. Prepare 1 cup Sharp Cheddar Cheese
  4. Take 1 cup Mexican Pepper Jack Cheese
  5. Prepare 1 cup 6 Cheese Italian Blend Cheese
  6. Make ready 2 tbsp All Purpose Flour
  7. Take 1 tsp Salt
  8. Take 1/2 tsp Dry Mustard
  9. Prepare 1 cup Frank’s Sausage Sauce
  10. Prepare 1/2 cup Unsalted Butter
  11. Prepare 2 tbsp Tabasco Sauce
  12. Get 3 cup Cooked Chicken

Steps to make Buffalo Chicken Mac n’ Cheese:

  1. In a saucepan, add sausage sauce, tabasco, and butter. Heat until butter is melted and well blended.
  2. Either cut up chicken, or pull apart into bite sized pieces. About 3 cups, use as much chicken as you like, I used leftovers from a whole chicken.
  3. Add chicken to sausage sauce and set aside.
  4. In another sauce pan add 1 cup of milk. Heat on medium until just beginning to steam.
  5. In a bowl, add 1/2 cup of milk and the flour. Wisk until well blended. Add to heated milk and whisk until creamy.
  6. Add cheeses, salt, and dry mustard to milk. Stir until cheese is fully melted. Keep on stove on low, to stay warm.
  7. Boil pasta as directed on box. Drain and put in a large bowl.
  8. Add cheese sauce and mix.
  9. Reheat chicken and add to pasta. Mix together and serve.
  10. Enjoy!

So that is going to wrap it up for this distinctive dish buffalo chicken mac n’ cheese recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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