Baked mac n cheese
Baked mac n cheese

Hello, I’m Marie. Today, I will show you a way to make baked mac n cheese recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Baked mac n cheese Recipe

Baked mac n cheese is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Baked mac n cheese is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have baked mac n cheese using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked mac n cheese:

  1. Get wet ingredients
  2. Prepare 1 1/2 cup ricotta cheese
  3. Get 2 cup milk
  4. Get 1 tsp dry mustard
  5. Make ready 1 pinch ground nutmeg
  6. Prepare 1 pinch cayenne pepper
  7. Prepare 1 salt and pepper to taste
  8. Take dry ingredients
  9. Take 1 lb dry pasta
  10. Take 1 lb grated cheddar cheese (reserve 1\4 cup for topping)
  11. Make ready topping
  12. Make ready 1 butter
  13. Prepare 1/4 cup cheddar cheese

Steps to make Baked mac n cheese:

  1. Preheat oven to 375.
  2. Grease a large casserole dish.
  3. In a large bowl combine the pasta and cheddar cheese.
  4. In another bowl, combine all the wet ingredients. Mix until smooth. You can use a blender for this step.
  5. Add the wet ingredients to the dry ingredients and mix till everything is coated.
  6. Dump mixture into the prepared casserole dish and cover tightly with aluminum foil. Place in the oven for 30 minutes.
  7. Remove the foil and stir the pasta. Dot with the butter and sprinkle the remaining cheese on top.
  8. Bake for 30 minutes. Remove and let sit for about 5 minutes before serving.

So that is going to wrap this up for this special dish baked mac n cheese recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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