Hello, I am Joana. Today, I will show you a way to make fried meatballs recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Meatballs Recipe
Fried Meatballs is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Fried Meatballs is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have fried meatballs using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Meatballs:
- Make ready 500 g Beef mince meat
- Make ready 1 onion chopped
- Take 3 garlic cloves grated
- Prepare 2 brown slices
- Take 1/4 cup milk
- Get 1 tsp bbq
- Make ready 1 TSP steak n chop spice
- Take 1 TSP paprika
- Take 1 TSP chicken spice
- Get 2 eggs
- Prepare 1/2 cup flour
- Prepare 1/4 cup canola oil
Steps to make Fried Meatballs:
- On the other small bowl pour your brown bread and milk soak for a while.
- In you bowl place your mince meat and chop onion and grate the garlic. Pour spices, BBQ, steak n chop spice, paprika, and chicken spice
- Mix with your hand the mince meat. Then squeeze the milk out of brown bread that is soaked then pour it in the mince meat then mix again
- After mixing the crack the eggs then mix again using your hands
- Warm your canola oil and while doing that then pour your flour in a bowl so that you will roll your mince meat then deep fry. Each inside atleast 10 minutes then remove it. Meatballs are now done serve them.
So that’s going to wrap this up for this exceptional dish fried meatballs recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.