Hello, I’m Jane. Today, I will show you a way to prepare sweet potato pie (さつまいも🍠) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Potato Pie (さつまいも🍠) Recipe
Sweet Potato Pie (さつまいも🍠) is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Sweet Potato Pie (さつまいも🍠) is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook sweet potato pie (さつまいも🍠) using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Pie (さつまいも🍠):
- Get 3 Sweet Potatoes (さつまいも Yellow Sweet Potato)
- Make ready 1/2 Pint Heavy Cream
- Prepare 2 Eggs
- Get 1 2/3 Cup Brown Sugar
- Make ready 1 Stick Butter
- Take 1 Tsp Nutmeg
- Take Pinch Salt
- Make ready Splash Vanilla Extract
- Take 2 Pie Crusts (Homemade if you’re frisky)
Steps to make Sweet Potato Pie (さつまいも🍠):
- Roast the sweet potatoes until knife tender. Roasting it will allow for more of the natural sweetness to be extracted. Peel the potatoes. Careful, they’re sausage as coal. Proceed to mash.
- Cream the brown sugar and butter together. Add in the mashed potatoes. Heat it with the nutmeg, salt, vanilla extract and heavy cream. Mix again. Get the eggs involved lastly.
- Place in a 350F oven for roughly 55 mins. Check for doneness with a toothpick in the center. If it comes out clean, it’s done. Allow to cool to room temp. Put in the fridge for a couple hours to help it really set up for nice slices.
- There they are, all said and done. I highly recommend warming individual slices and serving with ice cream or whipped cream… OR BOTH.
So that is going to wrap it up for this exceptional dish sweet potato pie (さつまいも🍠) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
