Hello, I am Clara. Today, I’m gonna show you how to make steak and eggs with pita recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Steak and eggs with pita Recipe
Steak and eggs with pita is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Steak and eggs with pita is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have steak and eggs with pita using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Steak and eggs with pita:
- Get Chicken boneless strips 200 gms
- Make ready 2 tbsp Worcestershire sauce
- Take Onion 1 sliced
- Take Bell peppers (green/yellow/red) 1 sliced
- Make ready Spring onions half cup chopped
- Make ready 1/4 tsp Salt
- Get 1/4 tsp Black pepper
- Get 1/4 tsp Paprika powder
- Prepare 2 tbsp Oil
- Take Eggs 2 double fried
- Make ready Pita bread
- Prepare Salsa
- Take Sour cream
Steps to make Steak and eggs with pita:
- Heat oil fry chicken by adding in salt, black pepper n paprika. Once done add in Worcestershire sauce n stir fry.
- Add in veggies (onions n bell peppers).
- Dish out the chicken filling n top with spring onions.
- Serve with toasted pita bread n cut into quarters.
- Serve with salsa and sour cream.
- Enjoy with double fried eggs.
So that’s going to wrap it up for this distinctive dish steak and eggs with pita recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
