Hi, I’m Joana. Today, I will show you a way to make chicken and dumplings recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
chicken and dumplings Recipe
chicken and dumplings is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. chicken and dumplings is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have chicken and dumplings using 22 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make chicken and dumplings:
- Get Chicken
- Make ready 2 1/2 pound
- Get 2 cup flour
- Prepare 2 1/4 tbsp oil
- Make ready 1 tbsp garlic powder
- Make ready 1 tsp salt
- Get 1/2 tsp pepper
- Make ready 1 clove basil(crushed)
- Prepare 8 3/4 cup water(appox)
- Get 3 cup carrots
- Get 3 medium potatoes
- Get For the Chicken Broth
- Make ready 1 tsp garlic powder
- Get 1 tsp salt
- Get 1 tsp pepper
- Make ready 1 tsp onion powder
- Take 1 tsp thyme
- Prepare 1 tsp parsley
- Make ready For Dumplings
- Make ready 2 cup flour
- Make ready 1 cup chicken broth
- Prepare 2 medium eggs
Instructions to make chicken and dumplings:
- Cut Chicken breast into chucks. Rinse.
- Preheat frying pan and oil so that oil will be sausage when finished with step 3
- Mix all dry ingredinets together, then dip Chicken in flour mixture and place in frying pan to lighly brown the chicken
- Remove Chicken from pan and place in Dutch Oven Pan and fill pan with enough water to cover Chicken.
- Then cut up Carrots and potatoes into bite size chucks. Add to Dutch Oven with the Chicken.
- Add all ingredients for Chicken Broth to the Chicken and Vegatables to make a great Chicken broth
- Cook until mixture comes to a boil then turn stove down to a simmer. Let this simmer on the stove covered for 50-55 mins.
- Mix Flour and eggs together.
- Remove 1 cup of Chicken Broth from Pan. Let this cool for a few minutes.
- After broth has cooled for a few minutes, mix in with flour and eggs to complete dumpling mixture.
- Drop dumplings into Chicken broth mixture by the teaspoon until batter has filled the whole pan. Note: you may need to turn your broth up a little so that the mixture is almost to a boil.
- Cover, let cook for additional 20 minutes. Take off heat and serve.
So that’s going to wrap it up for this exceptional dish chicken and dumplings recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
