Wrinkled French fries
Wrinkled French fries

Hello, I am Joana. Today, we’re going to make wrinkled french fries recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Wrinkled French fries Recipe

Wrinkled French fries is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Wrinkled French fries is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have wrinkled french fries using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Wrinkled French fries:

  1. Take 4 Potatoes
  2. Take to taste Salt
  3. Take Black pepper for sprinkling
  4. Prepare Chat masala per choice
  5. Take Wrinkle cutter for cutting style being showed in Pic
  6. Make ready If one want he/she may have Raita to enhance tasts

Instructions to make Wrinkled French fries:

  1. Peel off potatoes with peeler.
  2. Wash it well.
  3. Take a wrinkle cutter to make wrinkle slices.
  4. Turn on stove to make oil sausage.
  5. When oil turn hot, put slices into Pan. I prefer do shallow frying to maintain health but rather choice may vary.
  6. When cook well at low to medium flame turn off the stove.
  7. Present in plate with chat masala, raita👍👍👍 or ketchup(which I don’t personally like)…. Instant potato snacks are ready for tea time.

So that is going to wrap this up with this exceptional dish wrinkled french fries recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

Tags: Wrinkled French fries Recipe