Hello, I am Laura. Today, I will show you a way to make super easy okara scones recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Super Easy Okara Scones Recipe
Super Easy Okara Scones is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Super Easy Okara Scones is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook super easy okara scones using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Super Easy Okara Scones:
- Take 150 grams Fresh okara
- Get 150 grams Cake flour
- Get 2 tsp Baking powder
- Take 30 grams Sugar
- Get 30 grams Margarine
Instructions to make Super Easy Okara Scones:
- This is the okara I used. Put everything in a bowl and mix it by hand. Stop when it forms a large lump.
- Put the dough on a surface lightly coated with flour and spread it to a 1.5 - 2cm thickness with a rolling pin. Cut out with a cutter or knife.
- Bake for 20-30 minutes in an oven heated to 170-180°C, and they’re done. Enjoy with maple syrup or jam.
- It increases the calorie count, but I recommend adding chocolate chips. It’s moist and tasty.
So that is going to wrap it up with this special dish super easy okara scones recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
