Hi, I’m Kate. Today, I’m gonna show you how to prepare sweet potato 🍠 tater tot casserole recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Sweet Potato 🍠 Tater Tot Casserole Recipe

Sweet Potato 🍠 Tater Tot Casserole is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Sweet Potato 🍠 Tater Tot Casserole is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook sweet potato 🍠 tater tot casserole using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato 🍠 Tater Tot Casserole:

1. Take 1 bag (20 ounce) frozen sweet potato tater tots
2. Make ready Canola oil cooking spray
3. Get 1 box (6 ounce) chicken flavored stuffing mix
4. Get 1 onion, sliced
5. Take 1 package (8 ounce) cream cheese, softened
6. Prepare 1 can (10.5 ounce) condensed cream of mushroom soup
7. Make ready 1 can (10.5 ounce) condensed cream of chicken soup
8. Take 1/8 teaspoon black pepper
9. Get 1/2 tablespoon garlic powder
10. Prepare 1 1/2 cups sour cream
11. Get 2 cups shredded cheddar cheese

Steps to make Sweet Potato 🍠 Tater Tot Casserole:

1. Lightly spray a large baking pan with canola oil cooking spray……
2. Sprinkle your dry stuffing mix onto the bottom of baking pan……
3. Place your sliced onion all over dry stuffing mix…..
4. In a large bowl mix together your softened cream cheese, cream of mushroom soup, cream of chicken soup, black pepper, garlic powder and sour cream……..
5. Spread cream cheese mixture over dry stuffing mix……
6. Now pour over cream cheese mixture your bag of frozen sweet potato tater tots…..
7. Place your shredded cheddar cheese all over tater tots……
8. Bake, uncovered, in a preheated 350 degree oven for 1 hour, or until sausage and bubbling……
9. Serve and enjoy 😉!

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