Hello, I’m Jane. Today, I will show you a way to prepare tofu scones in a bag recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tofu Scones in a Bag Recipe
Tofu Scones in a Bag is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Tofu Scones in a Bag is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have tofu scones in a bag using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tofu Scones in a Bag:
- Make ready 1 block Tofu
- Prepare 310 grams ●White flour
- Prepare 1 1/2 tbsp ●Baking powder
- Get 2 tbsp Mayonnaise
Instructions to make Tofu Scones in a Bag:
- Microwave the tofu for 3 minutes. Shake ● ingredients in a bag. If you microwave the tofu after cbling it, you need 280 ~ 300 g of flour. (Please adjust it depending on how much water the tofu retains.) If it’s a little firm, add milk.
- When the tofu is cooled, remove the excess water with a paper towel, and put the tofu back in the bag. Add mayonnaise, and mix. Let it sit in the fridge at least for 30 minutes (dusting with flour is optional.)
- Preheat the oven to 200℃ / 390℉. Place the dough in the middle of the bag, and roll it out 1.5 ~ 2 cm thick. Cut out shapes with a cookie cutter.
- Bake them for 10 minutes at 200℃ / 390℉ If nothing sticks to a toothpick after poking them, they are done. I cut out shapes with a 6 cm diameter cup this time (Grease the edges).
- A small amount of dough makes the result fluffier, but it’s difficult to handle. Adjust the amount accordingly.
So that is going to wrap this up for this distinctive dish tofu scones in a bag recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
