Hello, I am Jane. Today, I will show you a way to make blueberry yoghurt jelly dessert recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Blueberry Yoghurt Jelly Dessert Recipe
Blueberry Yoghurt Jelly Dessert is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Blueberry Yoghurt Jelly Dessert is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have blueberry yoghurt jelly dessert using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry Yoghurt Jelly Dessert:
- Prepare 2 teaspoons Gelatine Powder *about 8g
- Get 2-3 tablespoons Water
- Get 1/2 cup Milk
- Get 1/4 cup Caster Sugar
- Prepare 1 cup Unsweetened Greek Yoghurt
- Prepare 1 teaspoon Lemon Juice
- Prepare 1/2 cup Cream *whipped
- Get Blueberry Sauce
- Make ready 125 g Blueberries *about 1 cup Frozen Blueberries
- Get 2 tablespoons Sugar
Steps to make Blueberry Yoghurt Jelly Dessert:
- Sprinkle Gelatine Powder into Water in a small bowl and soak for 5-10 minutes.
- To make Blueberry Sauce, place Frozen Blueberries and Sugar in a heat-proof bowl, microwave until soft, and stir. Bring to the boil and stir. *Note: This process can be done using a saucepan.
- Whip Cream until soft peaks form.
- Place Milk and Sugar in a large heat-proof bowl and microwave and bring to the boil. *Note: This process can also be done using a saucepan.
- Add soaked Gelatine, mix well until Gelatine dissolves, then whisk in Yoghurt and Lemon Juice. Add whipped Cream and mix to combine.
- Pour 1/2 mixture into serving glasses. Place them in the fridge and leave to set. Add 1 to 2 tablespoons Blueberry Sauce to the remaining jelly mixture, and mix well.
- When the surface of jelly in the glasses is set, gently pour the remaining jelly mixture, that is mixed with Blueberry Sauce, over the white jelly. Place in the fridge and leave to set completely.
- Before serve, pour the remaining Blueberry Sauce on top.
So that’s going to wrap this up for this exceptional dish blueberry yoghurt jelly dessert recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
