Hi, I’m Joana. Today, we’re going to prepare chicken n’ dumplings recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken N’ Dumplings Recipe
Chicken N’ Dumplings is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Chicken N’ Dumplings is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook chicken n’ dumplings using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken N’ Dumplings:
- Take 26 oz Cream of Chicken Soup
- Get 32 oz Chicken broth
- Prepare 8 oz Water
- Take 1 packages Ma Kettle’s Dumplins
- Prepare 1 medium Rotisserie Chicken
- Prepare 1 Salt
- Make ready 1 Pepper
Instructions to make Chicken N’ Dumplings:
- Place soup, broth and water into large pot and bring to a boil. Break dumplings apart while liquid mixture heats.
- When liquid begins to boil, break dumplings into thirds and drop into pot. Stir continuously to keep dumplings from sticking together.
- Bring mixture back to a boil. Once boiling, reduce heat, cover, and allow to cook 35 to 45 minutes, stirring often.
- While mixture cooks, break apart chicken. Remove lid and drop chicken into pot. Salt and pepper to taste and allow to cook on medium heat for an additional 10 minutes.
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