Hi, I’m Laura. Today, I will show you a way to prepare eggs in tomato gravy recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggs in Tomato gravy Recipe
Eggs in Tomato gravy is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Eggs in Tomato gravy is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook eggs in tomato gravy using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Eggs in Tomato gravy:
- Make ready 4 boiled eggs
- Get 1 cup chopped onions
- Prepare 1 Cup chopped tomatoes
- Take 1 tsp jeera/cumin seeds
- Prepare 1 inch dalchini(cinnemom) stick
- Prepare 2 Tej patta/bay leaves
- Prepare 2-3 cloves
- Take 2-3 green cardamom
- Get 2-3 black cardamom
- Prepare 1 tbsp ginger garlic paste
- Take as needed Oil for frying
- Make ready to taste Salt and chilli powder
- Prepare 2 tsp Coriander leaves for garnishing
Steps to make Eggs in Tomato gravy:
- Peel the boiled eggs and in a pan keep oul for frying and fry the eggs till golden brown and keep aside.
- In separate pan add a little oil and when its get heated add jeera to it, when it starts crackling add the whole masalas.. big and small elachi, tej patta, cloves, dalchini.stir it for a minute then to it add ginger garlic paste..Stir again. Till the raw smell of the ginger garlic paste is gone
- To it now add chopped onions and cook the onions till they turn golden brown.
- Now àdd chopped tomatoes and cook for a minute and add salt and chilli powder to taste. Cook for a minute. If required add a little water at this point. Cook again till the gravy becomes thick
- Add the fried eggs to the gravy. Mix well and immediately switch off the gas. Garnish the egg curry with coriander leaves.
So that’s going to wrap this up for this special dish eggs in tomato gravy recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
